TEN YOSHI
9/F., Henry House, 42 Yun Ping Road, Causeway Bay, HK
Tel: 2805-7848 Open:
Mon to Sat
12:00-15:00/18:30-23:30
Sun and Public Holiday 12:00-15:00/18:00-23:00
Oyster tempura is not often seen in tempura restaurants.
We are famous for our shellfish tempura. We also serve
sea urchin, chelidoperca hirundinacea and even cram tempura.
We also have the “Deep Fried Mix Cake & Rice with Tea”
and “Deep Fried Mix Cake with Rice”, etc.
<メニュー 一例/ Parts of Menu for May＞
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Chef's Special /Tempura & Sushi deluxe dinner
course $450 Aperitif, Today’s Appetizer, Assorted Sashimi, Simmered Dish or Steamed Dish, Assorted Tempura-5pcs,Grilled Dish, Vineggared Dish, Assorted Sushi-5 kinds, Red Miso Soup, Dessert Chef's Special/ Tanosiya course $ 450 Aperitif, Today’s Appetizer, Assorted Sashimi, Simmered Dish or Steamed Dish, Assorted Tempura-3pcs,Grilled Dish, Assorted Tempura-3pcs, Vineggared Dish, Assorted Tempura-3pcs, Meal, Dessert |
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| A LA CARTE | ||
| Chef's Recommendation Assorted Tempura-10pcs | $270 | |
| Deep Fried Mix Cake with Rice | $100 | |
| Deep Fried Mix Cake with Rice with tea | $100 | |
| 天ぷら単品 | ||
| ヒメコダイ | $120 | |
| 日本車海老 | $60 | |
| 岩ガキ | $160 | |
| ハマグリ | $120 | |
| ウニ | $60 | |
| 青梅 | $30 | |
| タイラ貝 | $200 | |
| Average Spending per Customer(Dinner time) HK$400 | ||
*Price and course may be changed.