天扶良天よし (TEN YOSHI)
香港銅鑼灣恩平道42號亨利中心9樓
Tel: 2805-7848 Open:
Mon to Sat 12:00-15:00/18:30-23:30
Sun and Public
炸生蠔在普通的天婦羅店並不常見，而這裡則以貝類天婦羅
為主，此外還有海胆、鱸魚、蜆類天婦羅亦有供應，
也有天茶(天婦羅茶泡飯)及天婦羅飯等等
<メニュー 一例/ Parts of Menu for May＞
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Chef's Special /Tempura & Sushi deluxe dinner
course $450 Aperitif, Today’s Appetizer, Assorted Sashimi, Simmered Dish or Steamed Dish, Assorted Tempura-5pcs,Grilled Dish, Vineggared Dish, Assorted Sushi-5 kinds, Red Miso Soup, Dessert Chef's Special/ Tanosiya course $ 450 Aperitif, Today’s Appetizer, Assorted Sashimi, Simmered Dish or Steamed Dish, Assorted Tempura-3pcs,Grilled Dish, Assorted Tempura-3pcs, Vineggared Dish, Assorted Tempura-3pcs, Meal, Dessert |
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| A LA CARTE | ||
| Chef's Recommendation Assorted Tempura-10pcs | $270 | |
| Deep Fried Mix Cake with Rice | $100 | |
| Deep Fried Mix Cake with Rice with tea | $100 | |
| 天ぷら単品 | ||
| ヒメコダイ | $120 | |
| 日本車海老 | $60 | |
| 岩ガキ | $160 | |
| ハマグリ | $120 | |
| ウニ | $60 | |
| 青梅 | $30 | |
| タイラ貝 | $200 | |
| 晩餐平均消費 HK$400/人 | ||
*Price and course may be changed.